Tag Archives: elk

Belgian-style Elk Stew

I first tasted traditional Belgian stew (sometimes called Carbonade Flamande), as a teen on a trip to Europe. The sweet-sour flavour combined with the tenderness of the meat made it an unforgettable dish for me. It’s a great make-ahead recipe … Continue reading

Posted in Farmers' Feast, Lactose-Free, local, Local Food, Main DIsh, Make Ahead, Meat, Ottawa Farmers' Market, Soups and stews | Tagged , , , , , , , , , | Leave a comment