Tag Archives: Corn Flour

Corn Muffins with Blueberry Cream Cheese Filling

Posted on April 22, 2016 by Paula Roy

These delightful muffins are super tasty and also a little more satisfying than some recipes which don’t have a lot of substance. It’s the corn that makes the difference, adding both flavour and fibre. Take note that this recipe calls … Continue reading →

Posted in baking, Muffins | Tagged blueberry, breakfast, brunch, butter, corn, Corn Flour, cream cheese, creamed corn, filled muffins, fruit muffins, more satisfying muffins, muffins that freeze well, muffins with fibre | 3 Comments

Rustic Cornflour Bread

Posted on December 17, 2015 by Paula Roy

I love a hearty, rustic loaf that’s full of flavour, so I was excited to experiment with the heritage corn flour from Barkley’s Apple Orchard that I found in the Holiday Farmers’ Feast basket from the Ottawa Farmers’ Market. Corn … Continue reading →

Posted in baking, Breads, Breakfast, brunch, Edible Gifts, Farmers' Feast, Local Food, Make Ahead | Tagged baking, bread, breakfast, brunch, Corn Flour, dough, homestyle, make-ahead, olive oil, poolish, rustic, sponge, sponge starter, starter, yeast | 4 Comments

Spiced Lamb Meatballs

Posted on December 9, 2015 by Paula Roy

Meatballs are a great party food. Bite sized yet full of flavour, they’re also a great vehicle for many different kinds of dips. When I saw a package of minced lamb from Milkhouse Farm and Dairy in my Holiday Farmers’ … Continue reading →

Posted in appetizer, eggs, Entertaining, Farmers' Feast, Local Food, Make Ahead, Meat, Ottawa Farmers' Market, Party, Snacks | Tagged Corn Flour, egg, entertaining, Farmers' Feast; scallions, holidays, lamb, local, local food, make-ahead, meatballs, minced lamb, Ottawa Farmers' Market, party, party food, sour cream dip, spice rub, yogurt dip | 1 Comment

Corn Flour Biscuits with Maple Butter

Posted on March 22, 2015 by Paula Roy

One of the first things I learned to bake as a child was baking powder biscuits. They remain a favourite to this day; I love them hot out of the oven, slathered with butter and jam. When I spied a … Continue reading →

Posted in Baking, Breads | Tagged baking, baking powder, Barkley's Apple Orchard, biscuits, butter, buttermilk, Corn Flour, Farmers Feast, Maple Country Sugar Bush, maple syrup, Ottawa, Ottawa Farmers' Market | 3 Comments

Farmers’ Feast – the Winter Edition

Posted on March 21, 2015 by Paula Roy

During the height of the growing season, visiting the Ottawa Farmers’ Market (OFM) is my version of a kid’s trip to the candy store. The selection and quality of the products available is dazzling, and sets my mind spinning about all … Continue reading →

Posted in Miscellaneous goodies, Ottawa | Tagged apple butter, apples, Applewood chips, black turtle beans, carrots, Cavena Nuda, cooking challenge, Corn Flour, duck eggs, Farmers Feast, Hillbilly cheese, Hyak Sirloin, Lansdowne, maple syrup, miso, Oat Groats, Ottawa, Ottawa Farmers' Market, shallots, squash, sundried daikon, tomatoes, turnip | 6 Comments

Tag Archives: Corn Flour

Corn Muffins with Blueberry Cream Cheese Filling

Rustic Cornflour Bread

Spiced Lamb Meatballs

Corn Flour Biscuits with Maple Butter

Farmers’ Feast – the Winter Edition

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