Tag Archives: chicken

Fabulous fajita skillet casserole

All the flavour of this Tex-Mex favourite, with none of the mess! I love fajitas but I don’t love how messy they can be to eat. This dish packs all the fabulous flavour of fajitas into a delicious, easy to prepare … Continue reading

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Shredded Honey Garlic Chicken

Use a slow cooker, pressure cooker or Instant Pot to make this delicious meal!  As a kid, my favourite item on takeout Chinese food menus was the little honey garlic spareribs. Salty, sweet and meaty, they were both exotic yet … Continue reading

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Korean-style Sweet Potato Noodle Stir-Fry

A simplified version of a delicious and healthy dish Based on a traditional dish called japchae, this Korean-inspired stir fry is a flavourful meal that the whole family will likely enjoy. Gluten-free sweet potato noodles are reminiscent of rice vermicelli … Continue reading

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Paula Roy’s Favourite Foods – Episode 3 recipes

Week three already! Where has the time gone? I’m excited to share with you the recipes for episode 3 of Paula Roy’s Favourite Foods (airing tonight at 7:30 pm on Rogers TV 22 in Ottawa) which is all about great make-ahead … Continue reading

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Chicken, Broccoli and Mushroom Crepes

I remember as a teenager thinking that crepes were so delicious and exotic, they must be extremely difficult to make. Shortly after I first tasted them in Quebec City, I went to Paris and saw sidewalk crepe stands all over … Continue reading

Posted in brunch, casserole, cheese, Chicken, eggs, Entertaining, Main DIsh, Make Ahead, make-ahead, One dish meals | Tagged , , , , , , , , , , | Leave a comment

Roasted Chicken with Cherry Tomatoes

A surplus of ripe cherry tomatoes in my tiny urban garden was the inspiration for this recipe. I’ve resorted to only growing cherry tomatoes as the squirrels in my neighbourhood are stealthy and hungry. Watching a full-sized tomato slowly ripen, … Continue reading

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Grilled Chicken with Strawberry Salsa

I just cannot get enough of juicy, ripe local strawberries. While we are now fortunate to be able to enjoy them all summer long thanks to everbearing plants, there is something irresistible about the first crop in June. I’ve been … Continue reading

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