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Constantly Cooking with Paula Roy

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Tag: carrot

  • Fruit & Vegetables

Sushi salad spoons

  • by Paula Roy
  • Posted on December 6, 2013December 29, 2021

Deconstructing dishes can yield wonderful surprises of texture and appearance. Another advantage is that you…

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  • Fruit & Vegetables

Roasted root vegetable soup with dukkah

  • by Paula Roy
  • Posted on October 22, 2013June 17, 2020

Great soup shines thanks to tasty garnish! The earthy flavours of root vegetables make them…

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  • Fruit & Vegetables

Curried pumpkin soup with toasted coconut

  • by Paula Roy
  • Posted on October 20, 2013June 17, 2020

Pumpkin and coconut a perfect combination! Flavourful, inexpensive and nutritious, pumpkin is useful for so…

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  • Fruit & Vegetables

Back to basics: vegetable stock

  • by Paula Roy
  • Posted on October 18, 2013June 17, 2020

Simple tips for more flavourful results! As autumn settles in, I always feel excited about…

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Spicy Grilled Corn Salad
  • Fruit & Vegetables

Grilled corn, zucchini and carrot salad with lime dressing

  • by Paula Roy
  • Posted on August 20, 2013June 17, 2020

Great method to bring out the best in your vegetables! There’s something irresistible about the…

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  • Fruit & Vegetables

Moroccan-inspired carrot salad

  • by Paula Roy
  • Posted on July 30, 2013May 7, 2020

Great blend of flavours and textures! I’ve not yet been to Morocco but have long…

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  • Appetizers & Snacks

Vietnamese salad rolls

  • by Paula Roy
  • Posted on May 21, 2013June 17, 2020

Pretty and delicious little bundles of flavour! Vietnamese salad rolls (sometimes called summer rolls) are…

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  • Soups & Stews

Creamy mushroom soup with naked oats

  • by Paula Roy
  • Posted on March 26, 2013June 16, 2020

Rice-like grain adds texture and flavour to soup! Naked Oats is marketing-speak for Cavena Nuda,…

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  • Pasta, Grains & Legumes

Lentil-barley stew

  • by Paula Roy
  • Posted on January 24, 2013February 18, 2024

A great ‘gateway’ dish for those who are new to lentils! This dish is so…

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