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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Tag: canning

  • Drinks

Lavender-blueberry shrub for cocktails and salad dressings

  • by Paula Roy
  • Posted on July 8, 2016May 13, 2020

A delicious and versatile syrup! Shrubs are a big part of the current cocktail craze,…

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  • Fruit & Vegetables

Chili-dilly pickled beans

  • by Paula Roy
  • Posted on October 2, 2014August 24, 2020

Another great small-batch preserving recipe! When I spotted these gorgeous purple beans at the Ottawa…

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  • Fruit & Vegetables

Quick pickled scapes

  • by Paula Roy
  • Posted on July 13, 2014June 10, 2020

Small batch treat yields big flavour! While I am not a huge fan of the…

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  • Fruit & Vegetables

Caramel-apple jelly

  • by Paula Roy
  • Posted on November 29, 2013June 17, 2020

Great on toast, scones, ice cream and cheese boards! While I adore chocolate, I think…

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  • Fruit & Vegetables

Tips for tomato lovers

  • by Paula Roy
  • Posted on September 10, 2013June 17, 2020

Processing and preserving a staple summertime crop! One of my favourite early-fall activities is to…

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Fresh peach chutney
  • Fruit & Vegetables

Peach chutney

  • by Paula Roy
  • Posted on July 26, 2013June 17, 2020

A favourite preserve to enjoy with grilled meat or charcuterie! The cheerful sight of brimming…

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