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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Side Dishes & Salads

  • Fruit & Vegetables

Southern-style creamy fried corn

  • by Paula Roy
  • Posted on August 10, 2022

A great way to enjoy farm-fresh produce! Fresh-picked corn on the cob is one of…

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  • Main Dishes

Simple bacon and pea risotto

  • by Paula Roy
  • Posted on July 27, 2022July 26, 2022

Easy, innovative method yields great texture and flavour! Whether you serve this as a meal…

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  • Fruit & Vegetables

Potato salad with asparagus and herbs

  • by Paula Roy
  • Posted on June 15, 2022June 14, 2022

A picnic-perfect side dish! I adore potato salad and enjoy making – and eating –…

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  • Fruit & Vegetables

Curried rice salad        

  • by Paula Roy
  • Posted on June 8, 2022February 7, 2023

A flavourful main or side dish! I love rice salads and this one is a…

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  • Fruit & Vegetables

Sweet and spicy grilled asparagus

  • by Paula Roy
  • Posted on May 11, 2022May 9, 2022

An Asian-inspired take to perk up your plate! So many vegetables are a great match…

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  • Breakfast & Brunch

Oven-roasted or air-fried mushrooms and onions

  • by Paula Roy
  • Posted on April 29, 2022April 28, 2022

An easy and speedy vegetable dish! While I am presenting this to you as a…

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  • Baking & Sweets

Freeze now, cook later naan

  • by Paula Roy
  • Posted on April 20, 2022April 20, 2022

Easy method for deliciously versatile flatbreads! Naan is a leavened bread that is popular in…

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  • Fruit & Vegetables

Paula Roy’s Favourite Foods – season 3, episode 11 recipes

  • by Paula Roy
  • Posted on April 19, 2022

Ideas to make familiar vegetables more interesting! Episode 11 of season 3 of my show…

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  • Breakfast & Brunch

Air fryer hash browns

  • by Paula Roy
  • Posted on April 6, 2022April 6, 2022

A tasty low-fat treat! You might never buy frozen hash brown patties again after you…

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  • Baking & Sweets

Paula Roy’s Favourite Foods – season 3, episode 9 recipes

  • by Paula Roy
  • Posted on April 5, 2022April 4, 2022

A hearty and satisfying make-ahead meal! Episode 9 of season 3 of my show was…

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