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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Side Dishes & Salads

  • Fruit & Vegetables

Quinoa and asparagus power bowl

  • by Paula Roy
  • Posted on July 9, 2025July 8, 2025

A delicious, protein-packed meal! I was very excited to spot local asparagus at my farmers’…

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  • Dairy & Eggs

Spinach, strawberry and burrata salad

  • by Paula Roy
  • Posted on June 24, 2025August 4, 2025

This vibrant salad combines fresh strawberries, baby spinach, and burrata cheese, creating a visually appealing and tasty dish. The salad is enhanced with a balsamic, maple, and vanilla dressing, toasted almonds, and fresh herbs. It serves four as a delightful side dish, perfect for showcasing the creamy burrata.

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  • Appetizers & Snacks

Feta and chive buttermilk biscuits

  • by Paula Roy
  • Posted on June 4, 2025July 10, 2025

This recipe offers a savory take on biscuits, featuring a delightful combination of chives and feta. The preparation involves mixing dry ingredients, incorporating cold butter, and blending in buttermilk, egg, chives, and feta to create a dough. After cutting and baking, the result is 16 delicious biscuits perfect for soup or freezing for later.

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  • Fruit & Vegetables

Thai-inspired chicken and mango salad with peanut vinaigrette

  • by Paula Roy
  • Posted on September 18, 2024November 16, 2024

A nutritious, colourful and satisfying dish! This is, hands-down, my new favourite ‘anytime’ meal, offering…

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  • Fruit & Vegetables

Pear, cabbage and white turnip slaw with Manchego

  • by Paula Roy
  • Posted on September 12, 2024September 11, 2024

A crisp, delicious salad that’s great all year round! If you’re not familiar with Manchego…

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  • Dairy & Eggs

Salad with peaches and grilled halloumi

  • by Paula Roy
  • Posted on August 20, 2024September 4, 2025

This vibrant salad combines mixed greens, cucumber, red pepper, and peaches, topped with grilled or pan-fried halloumi cheese. A quick homemade vinaigrette enhances its flavor. Ideal for lunch or as a dinner starter, the dish serves two as a main or four as a side, offering a dazzling blend of colors and tastes.

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  • Fruit & Vegetables

Mexican-inspired pasta and grilled corn salad

  • by Paula Roy
  • Posted on August 8, 2024August 7, 2024

Taking traditional ‘street corn’ to a whole new level! This salad is quick to prepare…

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  • Dairy & Eggs

Greek-inspired orzo salad with grilled halloumi

  • by Paula Roy
  • Posted on July 25, 2024July 23, 2024

A colourful, flavourful summery meal! Halloumi is a cheese traditionally made in Cyprus from goat’s…

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  • Fruit & Vegetables

Grilled corn and peach salad

  • by Paula Roy
  • Posted on July 11, 2024July 10, 2024

Creamy cilantro dressing jazzes up summer produce! I love this salad for so many reasons.…

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  • Fruit & Vegetables

Tropical sweet potatoes

  • by Paula Roy
  • Posted on June 6, 2024June 5, 2024

A nutritious and flavourful side dish! I love sweet potatoes and enjoy finding lots of…

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