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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Breakfast & Brunch

Individual bread puddings with fruit
  • Baking & Sweets

Mini fruit-filled breakfast bread puddings

  • by Paula Roy
  • Posted on December 5, 2015May 28, 2020

A make-ahead treat great for any time of day! I like to make dishes such…

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  • Baking & Sweets

Pear-gingerbread muffins

  • by Paula Roy
  • Posted on October 20, 2015May 28, 2020

Great for breakfast, brunch, snacking or even dessert! Muffins are practically a food group in…

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  • Baking & Sweets

Buttermilk biscuits – a Southern breakfast staple

  • by Paula Roy
  • Posted on September 17, 2015May 28, 2020

Diner fare easy to make at home! No trip to Roanoke, Virginia is complete without…

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  • Baking & Sweets

Fruit-filled breakfast bars

  • by Paula Roy
  • Posted on August 18, 2015May 28, 2020

A delicious and healthy breakfast treat! These little beauties are ridiculously tasty, so much so…

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  • Baking & Sweets

Berry burst muffins

  • by Paula Roy
  • Posted on July 28, 2015May 28, 2020

A great muffin base is even better with loads of berries! I am completely infatuated…

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  • Appetizers & Snacks

Open-faced radish sandwiches – a French treat!

  • by Paula Roy
  • Posted on May 25, 2015May 28, 2020

Great for breakfast, lunch or as an appetizer! Leave it to the French to figure…

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  • Baking & Sweets

Strawberry-rhubarb scones

  • by Paula Roy
  • Posted on May 2, 2015June 28, 2020

A favourite breakfast or brunch treat! I love scones because they are not too sweet…

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  • Baking & Sweets

Dutch Baby with apples and apple butter

  • by Paula Roy
  • Posted on March 27, 2015May 27, 2020

Neat twist on pancakes a fun treat! If you’ve never had a Dutch Baby, you’re…

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  • Baking & Sweets

Corn flour biscuits with maple butter

  • by Paula Roy
  • Posted on March 22, 2015May 27, 2020

Flaky biscuits made more flavourful with corn flour! One of the first things I learned…

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  • Breakfast & Brunch

Mini cheese soufflés

  • by Paula Roy
  • Posted on March 21, 2015May 27, 2020

Small size souffles easy to bake and serve! I have a confession to make. Until…

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