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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Fruit & Vegetables

  • Fruit & Vegetables

White turnips with miso-maple glaze

  • by Paula Roy
  • Posted on July 8, 2015May 28, 2020

Tasty glaze enhances mild Japanese turnips! If you’ve not yet discovered Hakurei turnips, you’re in…

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  • Fruit & Vegetables

The best grilled vegetable salad ever

  • by Paula Roy
  • Posted on July 8, 2015May 28, 2020

Toss together a bowlful of summer’s bounty! I am usually reluctant to call any recipe…

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  • Fruit & Vegetables

Quick pickled asparagus

  • by Paula Roy
  • Posted on June 27, 2015May 28, 2020

Preserving a springtime favourite to enjoy all year long! In case you haven’t noticed, I…

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Lightly cooked asparagus wrapped in smoked salmon is an easy yet impressive appetizer
  • Appetizers & Snacks

Asparagus and smoked salmon rolls

  • by Paula Roy
  • Posted on June 6, 2015July 5, 2020

A make-ahead, party-perfect treat! This recipe was inspired by my friend Barbara, a visual artist…

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  • Fruit & Vegetables

Asparagus with lemon-herb sauce

  • by Paula Roy
  • Posted on May 30, 2015May 28, 2020

Delicious sauce a perfect match for fresh asparagus! I grew up eating carefully-steamed asparagus served…

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  • Appetizers & Snacks

Springtime cocktail snacks straight from the Farmers’ Market

  • by Paula Roy
  • Posted on May 29, 2015May 28, 2020

Farm-fresh treats bursting with colour and flavour! Although I have a huge weakness for chips…

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asparagus and spring onions are a perfect combination especially when grilled
  • Fruit & Vegetables

Grilled asparagus and spring onions

  • by Paula Roy
  • Posted on May 28, 2015May 28, 2020

Fresh vegetables and citrus a perfect match! When I spotted huge bunches of asparagus and…

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  • Appetizers & Snacks

Open-faced radish sandwiches – a French treat!

  • by Paula Roy
  • Posted on May 25, 2015May 28, 2020

Great for breakfast, lunch or as an appetizer! Leave it to the French to figure…

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  • Fruit & Vegetables

Salad of tender greens with pickled rhubarb

  • by Paula Roy
  • Posted on May 25, 2015May 28, 2020

Celebrating the first produce of spring! This salad is an excellent way to showcase and…

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  • Fruit & Vegetables

Greek salad with cracked green wheat

  • by Paula Roy
  • Posted on April 24, 2015February 1, 2023

Freekeh – an ancient grain as nutritious as it is delicious! It seems like every…

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