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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Author: Paula Roy

Welcome to my kitchen! I love simple dishes prepared with passion and am always seeking to find new methods to make food as fun and flavourful as possible. If you enjoy this space be sure to check out my Rogers TV Ottawa cooking show, Paula Roy's Favourite Foods, available on local cable, streaming and a dedicated playlist on Rogers TV's YouTube channel.
  • Appetizers & Snacks

Make small-batch potato chips in the microwave

  • by Paula Roy
  • Posted on July 18, 2014June 10, 2020

A delicious experiment the whole family will love! I don’t watch much television – I’d…

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Raspberry Mint Lime Rickey
  • Drinks

Raspberry-mint lime rickey

  • by Paula Roy
  • Posted on July 17, 2014June 10, 2020

Versatile fruit syrup makes for tasty drinks! Cocktails and mocktails made with real fruit juice…

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  • Fruit & Vegetables

Sautéed callaloo

  • by Paula Roy
  • Posted on July 14, 2014June 10, 2020

Experimenting with a new-to-me vegetable! Move over spinach, beet greens, bok choy and Swiss chard,…

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  • Fruit & Vegetables

Quick pickled scapes

  • by Paula Roy
  • Posted on July 13, 2014June 10, 2020

Small batch treat yields big flavour! While I am not a huge fan of the…

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  • Main Dishes

Smoked wild boar with heirloom tomato chutney

  • by Paula Roy
  • Posted on July 12, 2014June 10, 2020

An exotic addition to any menu! Unusual foods can add such a festive air to…

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  • Fruit & Vegetables

Quick pickled cucumbers with dill and coriander

  • by Paula Roy
  • Posted on July 11, 2014June 10, 2020

Another great speedy, small-batch pickling project! I love making quick pickles. All you need are…

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  • Fruit & Vegetables

Fresh heirloom tomato salsa with cucumber, avocado and sweet onion

  • by Paula Roy
  • Posted on July 10, 2014June 10, 2020

Showcasing raw, ripe tomatoes in a flavourful way! Tomatoes are something I grew to love…

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  • Fruit & Vegetables

Zucchini salad with lemon-thyme vinaigrette, sweet onions and pecans

  • by Paula Roy
  • Posted on July 9, 2014June 10, 2020

Raw zucchini even better than cooked! The first zucchinis of the season are always so…

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  • Fruit & Vegetables

Roasted new potatoes with grilled scape pesto and peas

  • by Paula Roy
  • Posted on July 8, 2014May 30, 2026

Simple pesto elevates farm-fresh produce! I was Out Of My Mind Excited when the Ottawa…

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  • Product Reviews

Celebrating northern cuisine with The Boreal Feast

  • by Paula Roy
  • Posted on July 5, 2014June 10, 2020

New cookbook offers delicious, inventive recipes! I love that Canada Day and its American counterpart,…

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