Category Archives: Vegetables

Tasty Tropical Salad

A flavourful twist on traditional coleslaw While it has the traditional coleslaw base of cabbage and carrots, the addition of pineapple along with a ginger-soy-lime dressing gives this tropical slaw a flavourful twist. Serve it with Asian dishes, burgers, or … Continue reading

Posted in Asian, Dairy-free, gluten-free, Salads, vegan, Vegetables, vegetarian | Tagged , , , , , , , , , , , | 1 Comment

Spiced Sweet Potato Stacks

An easy, elegant way to serve up nutritious sweet potatoes I love sweet potatoes. Not only are they delicious and super nutritious, but they add a gorgeous pop of colour to any plate. I love this recipe for oven baked … Continue reading

Posted in Vegetables, Vegetables, vegetarian | Tagged , , , , , , , , , , , , | 2 Comments

Sweet and Sour Cucumber ‘noodle’ Salad

If you haven’t heard of spiralizing, be forewarned: I am most definitely on the bandwagon. It’s not a new exercise trend, nor is it a way to turn straight hair into luscious Disney princess locks. Spiralizing is the process of … Continue reading

Posted in Asian, healthy, vegan, Vegetables, vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , | 7 Comments

Butter-roasted Watermelon Radishes

Chances are you’ve seen a watermelon radish on a restaurant plate and wondered what the heck it was. It was probably sliced paper-thin, and may or may not have been quick pickled. Hopefully you ate it, because watermelon radishes are … Continue reading

Posted in appetizer, Vegetables, Vegetables, vegetarian | Tagged , , , , , , , , , , , , , | Leave a comment

Cheesy Zucchini-Apple Tian

I’m always looking for new ways to serve vegetables to my family. This dish was a big hit with everyone and I especially loved it because not only is it super easy to prepare, it’s also easy to serve and … Continue reading

Posted in casserole, vegan, Vegetables, vegetarian | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Potato and Cheese Pierogis

Until last week, I mistakenly thought pierogis – those pillowy soft, addictively delicious filled Eastern European dumplings – were too fiddly to bother making at home. I changed my mind after looking through a box of kitchen gadgets where I … Continue reading

Posted in Fruits and vegetables, Main DIsh, Make Ahead, make-ahead, Snacks, Vegetables, vegetarian | Tagged , , , , , , , , , , , | 4 Comments

Italian Sausage and Vegetable Bake

As you can imagine, my taste testers get quite the workout during Farmers’ Feast weeks. Day after day, they wait patiently for their first bites of new dishes inspired by seasonal, local foods from the Ottawa Farmers’ Market. Their opinions … Continue reading

Posted in Farmers' Feast, gluten-free, healthy, Lactose-Free, Local Food, Main DIsh, Make Ahead, Meat, Meat, poultry, fish, One dish meals, Ottawa Farmers' Market, Vegetables | Tagged , , , , , , , , , , , , , , , | Leave a comment