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Category Archives: Pasta
Linguine with chicken and creamy pesto sauce
A gourmet meal that’s ready in just 15 minutes! We are big pasta fans over here at Constantly Cooking and I am always looking for new flavour combinations to test out, preferably ones that are super quick and easy. Who … Continue reading
Posted in Chicken, dinner, Pasta
Tagged basil, chicken, cream, dinner in 15 minutes, fast dinner, linguine, mushrooms, onion, parmesan, pasta, pasta and eggs, Paula Roy, pesto, quick dinner
3 Comments
Roasted beet, garlic and walnut pesto
A tasty twist that’s as delicious as it is colourful! I love making big batches of traditional basil pesto each summer and often have enough tucked into the freezer to enjoy all winter long. Over the past few years, I’ve … Continue reading
Creamy macaroni and cheese with kale and bacon
A delicious twist on a comforting family favourite! My family has always loved homemade mac ‘n cheese and it’s no wonder. After all, isn’t it just like a warm, creamy, comforting, satisfying hug in a bowl? I tend to always … Continue reading
Soba noodle salad with creamy peanut sauce
A quick vegan-friendly meal that makes great leftovers! A few times each week, I try to make a dish that can do double-duty as dinner one night and lunch the next. This is my new favourite “intentional leftovers” meal. It … Continue reading
Posted in Asian, family-friendly main dish, gluten-free, meal I can make in 20 minutes, One dish meals, Pasta, vegan, Vegetables, vegetarian
Tagged buckwheat noodles, gluten-free, meal that makes great leftovers, peanut sauce, raw, soba noodles, spicy, vegan Asian dish, vegan dish that everyone will enjoy, vegan noodle dish
3 Comments
Spiced lamb meatball stew with orzo and vegetables
A hearty meal that’s both healthy and flavourful I often find myself craving particular dishes or ingredients because characters in a book I am reading are enjoying them. Recently, a novel set in England fostered in me a keen desire … Continue reading
Posted in lamb, Pasta, Soups and stews
Tagged delicious, hearty soup, hearty stew, lamb, lamb meatballs, make-ahead, nutritrious, orzo, pasta, Paula Roy, spices, what to make with ground lamb
2 Comments
Crisp and colourful Waldorf pasta salad
A hearty and nutritious meal that’s simple to prepare! I love Waldorf salad. Crunchy, creamy and delicious, it offers such a pleasing combination of contrasting flavours and textures. It’s long been one of my go-to lunches because it’s super packable. … Continue reading
Posted in Make Ahead, make-ahead, Pasta, Salads, vegan, vegetarian
Tagged apples, celery, gluten-free, hearty salads to pack for lunches, how to make a Waldorf salad more filling, orzo, pasta, pecans, salad, vegan, vegetarian, Waldorf
4 Comments