Category Archives: make-ahead

Crisp and colourful Waldorf pasta salad

A hearty and nutritious meal that’s simple to prepare! I love Waldorf salad. Crunchy, creamy and delicious, it offers such a pleasing combination of contrasting flavours and textures. It’s long been one of my go-to lunches because it’s super packable. … Continue reading

Posted in Make Ahead, make-ahead, Pasta, Salads, vegan, vegetarian | Tagged , , , , , , , , , , , | 2 Comments

Paula Roy’s Favourite Foods – Episode 3 recipes

Week three already! Where has the time gone? I’m excited to share with you the recipes for episode 3 of Paula Roy’s Favourite Foods (airing tonight at 7:30 pm on Rogers TV 22 in Ottawa) which is all about great make-ahead … Continue reading

Posted in Make Ahead, make-ahead, Recipes, television, Uncategorized | Tagged , , , , , , , , , , , , , | 6 Comments

Salmon in Puff Pastry with Dill Sauce

An easy, elegant dish for everyday or entertaining Hosting a group of friends or family a whole lot easier when you’ve got a couple of sure-fire recipes up your sleeve. One of my favourites is melt-in-your mouth salmon wrapped in … Continue reading

Posted in fish, Main DIsh, Make Ahead, make-ahead | Tagged , , , , , , , , , , , , , | 5 Comments

Chicken, Broccoli and Mushroom Crepes

I remember as a teenager thinking that crepes were so delicious and exotic, they must be extremely difficult to make. Shortly after I first tasted them in Quebec City, I went to Paris and saw sidewalk crepe stands all over … Continue reading

Posted in brunch, casserole, cheese, Chicken, eggs, Entertaining, Main DIsh, Make Ahead, make-ahead, One dish meals | Tagged , , , , , , , , , , | Leave a comment

Potato and Cheese Pierogis

Until last week, I mistakenly thought pierogis – those pillowy soft, addictively delicious filled Eastern European dumplings – were too fiddly to bother making at home. I changed my mind after looking through a box of kitchen gadgets where I … Continue reading

Posted in Fruits and vegetables, Main DIsh, Make Ahead, make-ahead, Snacks, Vegetables, vegetarian | Tagged , , , , , , , , , , , | 4 Comments

Classic Baked Beans

Maybe it’s his French-Canadian heritage, or perhaps his years as a starving student, but my husband truly adores eating baked beans. I’m a little ambivalent about them, having been served them for Saturday night dinner every single week for about … Continue reading

Posted in brunch, Entertaining, Farmers' Feast, Lactose-Free, Local Food, make-ahead, Ottawa Farmers' Market, vegan, vegetarian | Tagged , , , , , , , , , | 5 Comments

Mini Fruit-filled Breakfast Bread Puddings

These make-ahead marvels will be the hit at any breakfast or brunch gathering. They’d even make a pretty dandy dessert at a lunch or dinner party. I prefer individual servings in small ramekins because they are prettier and easier to … Continue reading

Posted in baking, Breads, Breakfast, brunch, Desserts, eggs, Entertaining, Farmers' Feast, Make Ahead, make-ahead, Uncategorized | Tagged , , , , , , , , , , , , , | Leave a comment