Category Archives: barbeque

Grilled Portobellos stuffed with quinoa, pesto and grilled vegetables

If you’d asked my husband a few years ago what his least-favourite vegetable was, he would probably have said zucchini. Thanks to a lot of experimentation, he’s changed his tune, a fact he expressed when tasting this delightful stuffed mushroom … Continue reading

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Sweet and Spicy Cherry-Chipotle Barbeque Sauce

When I set out to create a new barbeque sauce recipe, my starting point was that it absolutely could not include any ketchup. Ketchup is used as the base of so many sauces and I just find its overly sweet … Continue reading

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Garlicky Grilled Artichokes

I have to admit I was a little surprised to find artichokes this week in my Farmers’ Feast basket from the Ottawa Farmers’ Market – for some reason, I thought they only grew in warmer climates than ours. While I … Continue reading

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Grilled flatbreads with grilled eggplant, cream cheese and purslane

I am often asked what my process is for creating a new recipe and I wish I could tell you it’s very linear and logical, but usually it’s exactly the opposite. I’ll spy a beautiful ingredient I’ve been longing to … Continue reading

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Grilled Corn, Tomatillo and Red Pepper Salsa

I am a big fan of grilled corn on the cob. Somehow the smokiness imparted by grilling seems to accentuate the corn’s natural sweetness. It’s also a great way to enjoy corn on a hot summer’s day without heating up … Continue reading

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Grilled Salmon with Asian Flavours

Grilling is such an easy way to prepare fish. Not only is it super speedy, since fish cooks very quickly over high heat, it’s also healthy and flavourful. Salmon’s mild flavour lends itself to all kinds of seasonings and I … Continue reading

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