Monthly Archives: November 2012

Classic Cream Puffs

Posted on November 29, 2012 by

Cream puffs really came into their own in North America as a popular sweet treat after World War II. Also known as profiteroles, these delicate pastries have been a favourite of mine since childhood. There is something magical about watching … Continue reading →

Posted in Baking | Tagged , , , , , | 3 Comments

Sausage-Vegetable Orzo

Posted on November 26, 2012 by

I have a confession to make. While I generally adore all things pork, I have never really liked sausages – something about the mystery of what was actually inside those slimy casings had really put me off. Everything changed this … Continue reading →

Posted in dinner | Tagged , , , , , , | 2 Comments

Roast Chicken in a Pot

Posted on November 22, 2012 by

Roast chicken is a favourite Sunday supper in our house. This classic French method is not only super easy, it also produces the juiciest, most flavourful chicken I have ever tasted, because the bird simultaneously roasts and steams while cooking … Continue reading →

Posted in Meat, poultry, fish | Tagged , | 2 Comments

Challah

Posted on November 19, 2012 by

While this braided, slightly sweet loaf is most commonly associated with Jewish cuisine, it’s a staple in several European cultures as well. This is a great recipe for beginning bread bakers as it is not a finicky dough that needs … Continue reading →

Posted in Baking, Recipes | 1 Comment

Rice bowl with peanut sauce

Posted on November 18, 2012 by

I discovered rice bowls just a few months ago at Washington State’s first certified organic restaurant, Chaco Canyon Organic Café in Seattle. I was instantly smitten when my lunch arrived – a soup plate heaped with napa cabbage, tofu, brown … Continue reading →

Posted in One dish meals, Recipes, Vegetables | Tagged , , , , , , | 6 Comments

The Best Banana Bread Ever

Posted on November 16, 2012 by

Did you know that a banana plant only produces one crop of fruit in its lifetime? All the more reason to cherish every banana – even those sad-looking ones covered in brown spots. Don’t throw them out – bake with … Continue reading →

Posted in Baking | Tagged , , , , | 5 Comments

Holiday treats from the kitchen – Part 2

Posted on November 14, 2012 by

As with all homemade items, the few extra minutes you take to prettily package up your gifts from the kitchen will be well worth it. Your treats will look a little more eye-catching and the recipients will surely appreciate the … Continue reading →

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